If you’re a food lover, you can’t put a price on meeting Javier Plascencia, Drew Deckman, Sabina Bandera, Thalia Barrios Garcia and Pablo Carrera all in the same day. The best of Mexico came to us and I can’t possibly tell you how joyful the experience was.
At no other time have I met so many of Mexico’s best chefs - many who also recently received Michelin recognition for the first time - all in a single place at the same time where I savored wonderful, quality time with each of them and many of our fabulous, local chefs as well.
Millesime you are priceless! Thank to you and Rose Ruiz Rose for bringing the 3rd. Edition of Millesime GNP Weekend to San Miguel de Allende. It was definitely one for the books.
