Thursday, September 30, 2021
Chef Marcela Bolano's Carrot Cake
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There’s only one dessert in San Miguel de Allende that takes the cake…
Carrot cake, from the kitchens at Marsala, cocina con acentos.
Marsala, cocina con acentos
Calle del Dr Ignacio Hernandez Macias 48, Zona Centro, 37700 San Miguel de Allende, Gto.
Hours: Monday – Thursday 1:00 PM – 9:00 PM
Friday – Saturday 1:00 PM – 10:00 PM
Sunday 11:00 AM – 3:00 PM
Phone: 415 152 0080
Chef Marcela Bolano
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All photographs on this blog and on our social media including Facebook, Twitter, Instagram and Pinterest © Susan Knight York except as noted.
If you would like to use one of our photographs, please email a request to syork0407@gmail.com.com
If you would like to use one of our photographs, please email a request to syork0407@gmail.com.com
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About Me
- Susan York
- Chicago, IL, United States
- Happy Wanderer and seasoned traveler. Currently in San Miguel de Allende for food project. Mother of one talented and funny son. Nana to beautiful Olivia and Parker. Runner/cyclist/athlete. Award winning, published and exhibited photographer. Into breakfast, dark chocolate and white wine. Loves to cook. Owns a million swimsuits. Sings in the shower. Blows bubbles and follows shooting stars. St Maarten is my “leave me there” place. There is nothing better than running up the tunnel on Saturday morning across the street from the Drake and seeing the Chicago skyline. Love the color white and if it’s not a color – I pick red. Always up for a new adventure… I can have my bags packed in 5 minutes. Mexican in my past life. All of my best memories in life have been at the beach.