The essential for a good Bloody Mary –
Pepper Vodka.
Buy a bag of multi-colored peppers and
stuff a Mason jar full. Pour vodka on top of the peppers to fill the jar.
Refrigerate for a week or more. Sometime I cheat and open it early.
Wasn’t that simple?
Now, grab your Sunday paper and settle in.
The vodka tonic season is still a few long weeks away.
Bon Appetit!
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