Cauliflower Pizza

Topped with cauliflower and sage, the combination on this pizza with the raclette cheese was so delicious I wanted to instantly make another one.

You can add a variety of toppings including mushrooms to maintain it’s “white pizza” status. This is a great recipe to experiment with.

My cauliflower was really fresh because I bought it at the market yesterday and she said they had just picked it Friday.

Bon Appetit!

1 Head Cauliflower

1 bunch Sage

½ Cup Olive Oil

1 Cup Mascarpone

Raclette – sliced

Pizza Dough: Make your favorite recipe

Cook cauliflower, sage and olive oil in a 450 degree oven for 15 minutes. On your favorite pizza crust recipe, spread on mascarpone and top with the cauliflower mixture and raclette.

Bake 15-20 minutes.